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Rick Stein’s India

In search of the perfect curry – the very best recipes that India has to offer.

$54.95

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SKU: 9781849905787 Category:

Whenever I hear the word curry, I'm filled with a longing for spicy hot food with the fragrance of cumin, cloves and cinnamon. I see deep red colours from lots of Kashmiri chillis, tinged with a suggestion of yellow from turmeric. I think of the tandoor oven, and slightly scorched naan shining with ghee and garlic.When Indians talk of their food, they talk about their life. To understand this country, you need to understand curry.

What makes a good curry? Sensual spicy aromas or thick, creamy sauces? Rich, dark dals or crispy fried street snacks? Rick journeys through India to find the answer, searching this colourful, chaotic nation in search of the truths behind our love affair with its food.

Chefs, home cooks and street vendors hold the key to unlocking the secrets of these complex and diverse flavours – and Rick's travels take him to the heart of both their long-held traditions and most modern techniques. He uncovers recipes for fragrant kormas, delicate spiced fish and slow-cooked biryanis, all the while gathering ideas and inspiration for his own take on that elusive dish – the perfect curry.

ISBN9781849905787
Book Title

Rick Stein's India

Book Author

Rick Stein

Book Category

Food & Wine

Publisher

BBC

Imprint

BBC

Brand

NULL

Genre

Food & Drink

Format

Hardback

Dimensions

252mm x 197mm

Date Published

June 2013

Pages

320

Weight1.226 kg

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